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Private Charter Dining in Cozumel

Fresh, personalized dining by the Buccanos culinary team, created around your tastes and served as part of your private day at sea.

A Culinary Journey with Buccanos: Where Exceptional Dining Meets the Ocean

The Buccanos Experience, at Sea

At Xperiensea, dining is part of the experience. Our culinary team at Buccanos creates each menu around your group’s tastes, preferences, and dietary needs, using fresh ingredients and the flavors of Cozumel. From a relaxed lunch in turquoise waters to an elevated sunset dinner, your food is designed specifically for your day at sea.

Dining, Made Personal

No two charters have to taste the same. Before your day at sea, we’ll learn your group’s preferences, favorites, and dietary needs so the Buccanos culinary team can create a menu around you. On board, our crew takes care of the details—so all you have to do is enjoy.

Sample Menus to Inspire Your Palate

Day Charters — Fresh & Ocean-Forward

Light, refreshing dishes designed for sunny days on the water. Perfect for sharing between swims, snorkels, and cruising.

Highlights may include:

  • Fresh lobster guacamole
  • Seasonal ceviches — shrimp, octopus, and catch of the day
  • Market-fresh seafood tacos
  • Tuna tartar with avocado & plantain chips
  • Tropical fruit platters
  • Specialty skewers with traditional flair
  • Local-style cochinita

Sunset at Sea — A Buccanos Experience

As the sun sets, enjoy a chef-curated spread of vibrant, shareable dishes paired with cocktails and the evening sky. Each menu is personalized to your group’s tastes.

Highlights may include:

  • Welcome cocktails on arrival
  • Fresh tuna sashimis
  • Lobster tostadas
  • Surf & turf tacos
  • Creamy lobster mac & cheese
  • Charcuterie and cheese boards

An abundant, family-style dining experience at sea — ideal for celebrations, milestones, and evenings to remember.

Add-Ons — Build Your Feast

Elevate your charter with premium dishes prepared on board.

Popular selections include:

  • Grill at Sea — lobster and fresh meats with seasonal vegetables (starting at $250 USD)
  • Lobster Tails — 4 tails (250 USD)
  • Charcuterie & Cheese Board (75 USD)
  • Specialty Birthday Cake (50 USD)
  • Moët Champagne (150 USD)
  • Surf & Turf upgrades (priced upon request)
  • Wine pairings or craft cocktails (priced per selection)

All add-ons are quoted in advance to match your group size and preferences.

Dietary preferences & allergies
We happily accommodate gluten-free, dairy-free, vegetarian, vegan, and kid-friendly menus.

Let’s plan your menu
Tell us your favorites, and we’ll design a spread just for you.

Enhance Your Dining Experience

Champagne Package

Celebrate with a bottle of premium champagne.

Lobster Tail Upgrade

Add fresh lobster tails to elevate your meal.

Grill at Sea

Indulge in a perfectly grilled surf & turf selection.

What Our Guests Are Saying

Ready to Savor the Best of Cozumel?

Book your Xperiensea charter today and enjoy a dining experience like no other, crafted by Buccanos.